The £10 million UK Seafood Innovation Fund will support the UK’s fishing, aquaculture and seafood industries to deliver cutting-edge technology and innovation. By supporting ambitious projects with a long-term view, the fund aims to kick-start a step-change in the productivity and sustainability of UK seafood into the future.
Running for three years, this programme administered by the Centre for Environment, Fisheries and Aquaculture Science (Cefas), will share regular calls for applications, offering interested collaborators the chance to bid for up to £50,000 for feasibility studies, or up to £250,000 for full R&D projects.
The programme will support projects that aim to deliver longer-term, cutting-edge innovation across the seafood sector and supply chain. It will also support projects that will take innovative ideas from early-stage research to commercial viability.
From experts in the seafood space – cutting-edge businesses within the fishing, aquaculture and seafood processing sectors – to innovative thinkers in tech, engineering, data science and app development, let’s innovate together.
The UK Seafood Innovation Fund will run open competitions, and welcomes applications from both inside and outside of the seafood sector. Your idea, technology or product must benefit the sustainability and/or productivity of the UK seafood industry.
The fund is open to all organisations within the UK or EU who have an innovative idea meeting the objectives of the fund. EU organisations can apply as a project lead, or can be part of an application as a subcontractor. Collaborative projects including both seafood sector experts and technology businesses are encouraged.
For more information on whether you are eligible to apply for the UK Seafood Innovation Fund, please read ‘Am I Eligible?’ on our FAQs page.
The UK Seafood Innovation Fund is particularly keen to hear from applicants bringing novel innovation and technology to disrupt the seafood sector. These ‘disruptive innovations’ should bring techniques, skills and processes that can improve on current practices and bring significant benefit to the sector.
Disruptive innovations may have the potential to be scaled up and could be applicable to any part of the seafood supply chain – from boat or farm to plate.
If you have an idea and want to check if it is in scope for the UK Seafood Innovation Fund, please feel free to contact us.
Examples of disruptive innovation may include, but are not limited to:
Innovations in feed, biotechnology, health, robotics, logistics, storage.
Innovations in gear, bycatch reduction, improving catch recordings, logistics, storage, transport.
Innovations in robotics, logistics, traceability, packaging, storage.
Innovations in logistics, traceability, packaging, supermarket storage, selling point tools.
Innovations in fishing gear around target catch, bycatch avoidance and selectivity, monitoring and reporting of harvesting activity.
New, intuitive tools for making decisions on purchase or consumption.
Innovations in traceability, Blockchain, artificial intelligence (AI), deep learning, satellite technologies, big data and marketing tools.
Innovations leading to better working conditions for fishers and fish-farmers, or that lead to higher welfare for animals within the supply chain.
In the context of the UK Government declaring a ‘climate emergency’, innovations are required that reduce carbon impacts of aquaculture and fishing, accelerate or enhance best practice in this area, and effectively raise awareness of low-carbon options already available.
The UK Seafood Innovation Fund is also looking to hear from applicants with ideas about how to apply existing technology from other sectors into the seafood sphere. These ‘disruptive technologies’ already exist in other, unrelated sectors. Relevant applications to the UK Seafood Innovation Fund must outline how disruptive technologies could be applied to deliver innovation and benefits to any aspect of the seafood sphere.
Identification and development of disruptive technologies may require:
This funding programme is administered by the Centre for Environment, Fisheries and Aquaculture Science (Cefas) on behalf of the Department for Environment, Food and Rural Affairs (Defra). Cefas has been selected to administer the fund due to its extensive knowledge, skills and experience in and around the seafood sector and related industries.
Cefas scientists may also bid for funding as a project lead or as part of a consortium, due to the relevance of the fund to current seafood work that Cefas is undertaking. A clear and robust internal process has been established to ensure complete separation between the SIF programme management team and the development of any project applications involving Cefas scientists.
The SIF programme management team provides secretariat duties to the Steering Group and Executive Board, but the team does not have any influence on the decision making for the award of funding. The SIF programme management team have no knowledge of any Cefas applications, or interaction with the associated project or submission teams during the open call for applications. Cefas applications will be seen by the SIF management team only when a call closes, alongside all other external applications.
All applications to the fund are assessed as per a three step assessment process set out on the FAQ page. Any information contained within applications to the fund, or within Expression of Interest submissions, is kept strictly confidential and is not shared outside of the SIF management teams without permission.
There is a requirement for Executive Board and Steering Group members to have expert knowledge of the seafood sector and related industries, and it is therefore likely that conflicts of interest will arise during the assessment process. When discussing specific applications, members of either group must declare and have documented any conflict of interest prior to discussing each application, and the relevant members do not have any influence over or involvement in decision making for the given application. There is no opportunity for Steering Group members to influence the decision making for applications from their own organisations. An independent Chair has been appointed to the Steering Group to monitor the application review process and ensure it is open, fair and transparent throughout.
Further information about the role and membership of the SIF Steering Group and Executive Board is outlined below.
Comprising representatives from the fisheries, aquaculture, academic, regulatory and innovation sectors, the Steering Group provides invaluable advice to ensure that the UK Seafood Innovation Fund supports a breadth of innovative projects. The Steering Group meets regularly to keep abreast with the fund’s progress.
The Steering Group also has a crucial role in reviewing applications to the fund. Once the group reaches consensus, they make recommendations to the UK Seafood Innovation Fund Executive Board about which projects should receive funding.
To ensure a holistic, transparent and UK-wide approach in administering funds, the Executive Board has the final say over which projects will be funded under the UK Seafood Innovation Fund, based on the recommendations from the Steering Group.
Our Administration Support staff from the SIF programme management team are part of the Executive Board to provide administrative support to the board. These members are clearly indicated below and are not voting members of the board.
Executive Board Chair
Tom Karsten
Chief Executive
The Centre for Environment, Fisheries and Aquaculture Science (Cefas)
Dr Simon Brockington
Deputy Director, Marine Science and Analysis
The Department for Environment, Food and Rural Affairs (Defra)
Donald Carmichael
Deputy Director for Brexit and European Funding
Scottish Government
Dr Bekah Cioffi
Head of Fisheries Science and Evidence
Welsh Government
Claire Vincent
Acting Director, Marine & Fisheries Division, The Department of Agriculture, Environment and Rural Affairs (DAERA)
Government of Northern Ireland
Fiona Lettice
Pro-Vice-Chancellor, Research and Innovation
University of East Anglia (UEA)
Chair of the Seafood Innovation Fund Steering Group
Carol Skilling
Head of Fisheries Funding Policy
The Department for Environment, Food and Rural Affairs (Defra)
Thomas Catchpole
Science Advisor (non-voting)
Principal Fisheries Scientist
The Centre for Environment, Fisheries and Aquaculture Science (Cefas)
Suzanna Neville
Administration Support (non-voting)
Programme Manager, Seafood Innovation Fund
The Centre for Environment, Fisheries and Aquaculture Science (Cefas)
Rachael Clarke
Administration Support (non-voting)
Portfolio Lead, Defra Research and Development
The Centre for Environment, Fisheries and Aquaculture Science (Cefas)
Holly Power
Administration Support (non-voting)
Secretariat, Seafood Innovation Fund
The Centre for Environment, Fisheries and Aquaculture Science (Cefas)