This project was originally funded as a feasibility study (FS037) and has now been awarded funding to continue the project into the R&D...
This project was originally funded as a feasibility study (FS036) and has now been awarded funding to continue the project into the R&D...
This project was originally funded as a feasibility study (FS017) and has now been awarded funding to continue the project into the R&D...
This project was originally funded as a feasibility study (FS009) and has now been awarded funding to continue the project into the R&D...
This project was originally funded as a feasibility study (FS007) and has now been awarded funding to continue the project into the R&D...
In the seafood sector, data accuracy directly impacts the shelf-life of fish products. Research by the UN evidenced that ~50m tonnes of seafood...
The project aim is the development of a pack atmosphere support system for deployment during the live export, from the UK, of crabs...
This project will apply a novel detection method, hyperspectral imaging (HSI), for the rapid identification of a food-borne bacterial disease in fish products....
Heriot-Watt University and partners are working towards an economically viable gear innovation that reduces bycatch and environmental impacts associated with the Newhaven scallop...
Congratulations to the projects successfully funded from our second call.
See the new #seafoodinnovators.
