This project assessed supply-chain bottlenecks for farmed kelp, and trialled various solutions focusing on storage and post-harvest processes. Methods for at-sea storage of...
This project achieved several significant outcomes. Initially concerns were raised within the industry about the threat that microplastics presented as a contaminant within...
Funding from SIF enabled BlakBear to build and deploy sensors that directly measure fish spoilage through supply chains. SIF enabled multiple iterations of...
As the UK consumer switches to a more sustainable and healthy diet, the consumption of warm-water prawns is on the increase. This means...
Find out what our #SeafoodInnovators achieved during their projects.
Read the results
