Through the Susfeed project, we have developed a novel single cell protein (SCP) fish feed product. This product is produced through the fermentation...
This Seafood Innovation Fund project successfully scaled-up a novel process for the production of sustainable protein ingredients for aquaculture feeds, to feed industry...
Pumping is ubiquitous in aquaculture, as a means to extract fish from ponds, cages and tanks, in order to treat for sea lice, vaccinate, or...
Swansea University, Centre for Sustainable Aquatic Research with the help of salmon aquaculture industry partners developed the Lumpfish Welfare Watcher – a web-based and...
The UN Food and Agriculture Organization (FAO) has estimated that 33% of wild fisheries are overfished and 60% are fished to their maximum...
The project aimed to develop a prototype design for a new floating closed contained marine fish farm, which would: Allow the internal environment...
We set-out to assess the spatial and temporal change in bacterial assemblages around the Dunstaffnage fish-farm. The samples that were analysed were collected...
This project has been awarded funding to continue into the R&D phase as RD046. ARC Marine have successfully built and deployed a modular,...
This project has been awarded funding to continue into the R&D phase as RD052. The separation of oils and protein in protein-rich effluent...
Find out what our #SeafoodInnovators achieved during their projects.
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